If you want easy vegetables to grow then planning your garden properly will provide bountiful results year after year if you pay attention to what works well in your garden and for your climate. The one thing that I have learned is that every day I continue to learn new techniques from colleagues, friends and family.
Going organic is probably the best decision you have made. There truly is no downside to organic gardening. While organic gardening isn’t much different than traditional gardening it does require a little bit more planning and time. But, at the end of the day, you and your family can rest assured that the vegetables that you are consuming are free of harmful pesticides and other dangerous toxins most commonly found in the produce section of our grocery stores.
Additionally, just being in your garden provides added health benefits. You’ll be getting plenty of Vitamin D from the sun, you’ll get exercise, you’ll get a stress release when working in your garden, you’ll be recycling organic materials through composting thus leaving a smaller footprint on your environment.
What are the differences with organic gardening and traditional gardening? Basically, organic gardening is a choice to work with harmony in nature by using natural and organic materials and practices. I avoid using synthetic materials and fertilizers at all cost. A hot trend is also Bio-intensive gardening also known as Companion Planting. Bio-intensive gardening has been around for millennia but it has recently gained much popularity. Allow me to give you a mixture of the Wikipedia definition along with some of my words.
Bio-Intensive Gardening: The bio-intensive method is will give you insight on easy vegetables to grow an organic agriculture system that focuses on maximum yields from minimum land use but simultaneously improves the soil. The true goal of bio-intensive is long-term sustainability on a closed system basis.